Dedicated to Your Complete Satisfaction

Jack Campbell

Managing Partner

Micah Willix

Executive Chef

Sunday Brunch may include the following items plus additional items that vary week to week:

Scrambled Eggs, Eggs Benedict, and Made to Order Omelet Station, Sausage, Crispy Bacon, Homemade Waffles, French Toast and Home Fries

Fresh Assortment of Jackson’s Famous Sushi Rolls, and Specialty Items Served with all Sushi Condiments, Salmon Platters and more

Oven Roasted Turkey, Pork Loin, Honey Baked Ham, and Roast Beef

(Carving station items may change weekly)

Fresh Garden Salad w/Toppings
Pasta Salad, Antipasto Salad and other Assorted Cold Salads
Imported & Domestic Fruit & Cheese Display
With Croissants, Bagels, Pastries, and Blintzes

Bananas Foster, Ice-cream, Cookies, Assorted Pies and Cakes

Pricing for a typical Sunday.
Pricing does not include tax, gratuity, alcohol, or beverages